The Jewish Cookbook

$49.95
SKU: 9780714879338

A rich trove of contemporary global Jewish cuisine, The Jewish Cookbook features hundreds of stories and recipes for home cooks everywhere. An inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusion cuisine, Jewish food evolves constantly to reflect the changing geographies and ingredients of its cooks. Featuring more than 400 home-cooking recipes for everyday and holiday foods from the Middle East to the Americas, Europe, Asia, and Africa - as well as contemporary interpretations by renowned chefs including Yotam Ottolenghi, Michael Solomonov, and Alex Raij - this definitive compendium of Jewish cuisine introduces readers to recipes and culinary traditions from Jewish communities the world over, and is perfect for anyone looking to add international tastes to their table. Hardcover, 432 pages, 93 illustrations, 10.5 x 7 inches.

Related products

View all
printworks great art by a great artist coffee table art book album with beige cover
printworks life in picture coffee table photo album with terracotta orange linen cover
forget plastic 101 ways to reduce plastic book
the newish jewish encyclopedia book cover
Left Continue shopping
Your Order

You have no items in your cart