Discover 70 mouthwatering, heartwarming and inspiring recipes that turn everyday ingredients into timeless, comforting meals.
Homemade soup is the ultimate comfort food: warm, filling, and satisfying. There is nothing better than soup for using up leftovers – it’s easy to make, endlessly versatile and simply delicious. Whether you are looking for indulgent starters, light summer lunches, wholesome and hearty winter dishes, or just a quick and simple mid-week dinner to savor, they are all here.
Recipes for Soup is perfect for soup fans everywhere; explore inventive variations or master the classics – there is a recipe for every occasion. From Caribbean Pepper Pot and Cream of Chicken Soup to Crab Bisque and Seafood Gumbo – the recipes in this book are a great way to convert soup skeptics to soup lovers.
Hardcover, 144 pages, by Francesca Huntingdon.
