Cherry tomatoes (Solanum lycopersicum var. cerasiforme) are small, sweet, and versatile tomatoes that grow in clusters on vigorous, indeterminate vines or compact, determinate bushes. They are a favorite among home gardeners due to their quick growth, high yield, and ease of cultivation. These tomatoes are commonly used in salads, snacks, sauces, and even roasting. Cherry tomatoes are an easy-to-grow, high-yielding crop perfect for gardens, containers, and hanging baskets. By following proper planting, maintenance, and harvesting techniques, gardeners can enjoy a bountiful harvest of sweet, juicy tomatoes throughout the season.
These annuals grow to 3-5 feet tall and 2-3 feet wide with a growing season of late Spring through Summer. Requires full sun (6-8 hours daily) and well-draining soil. Plant seeds 1/4 inch deep in seed trays filled with moist seed-starting mix and maintain temperatures of 70-80 for optimal germination. Transplant seedlings outdoors when the soil is consistently above 60 degrees.
Pro Tip: Cherry tomatoes grow fast and abundantly—provide a trellis or cage to keep vines supported and fruit off the ground. Pinch off suckers (small shoots between the stem and branches) to encourage better airflow and higher yields. Harvest regularly to keep the plant producing sweet, juicy tomatoes all season long!
All Shido seeds are Non-GMO and come in a vacuum-sealed packet to lock in freshness and protect your seeds from moisture, air, and pests. Stored properly in a cool, dry place, they remain viable for up to 10 years.
