Pop! Fizz! Yum! This bar is ready for celebrating. Crafted using a 60% dark chocolate shell with dried raspberries in the white chocolate truffle center, it also adds all-natural popping candy that tickle the palate like champagne bubbles. Non alcoholic. Sip sip and hooray!
Made in the USA by a women-owned and operated company with Non-GMO and gluten-free ingredients. Seattle Chocolate donates a portion of their profits to Girls Inc, inspiring all girls to be strong, smart and bold. 2.5 ounce bar, measures 5.5 x 2.6 x 0.3 inches. The artwork on the wrapper is by Ali Mac.
Ingredients: White chocolate (cane sugar, cocoa butter*, milk, soya lecithin, natural vanilla), dark chocolate (chocolate liquor*, cane sugar, cocoa butter*, soya lecithin, natural vanilla), popping candy (cane sugar, lactose, corn syrup, cocoa butter, carbon dioxide), non-hydrogenated coconut oil, raspberry powder, citric acid, beet extract (color), natural flavor.
Contains: milk, soy and coconut. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
